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Step by Step Guides to Natural Incense Making   


Burning Pellets

Incense Pellets (a.k.a. Kneaded or Moist Incense) are best gently heated and not burned. Honey, dried fruits, wines, and other ingredients used in pellets give off poor aromas if burned and instead require gentle heating, which can be done in a few ways:

bullet In an Incense Stove (our favorite method)
bullet Alternative Charcoal Methods

Click on a method title above for descriptions and step-by-step guides for each.

For Step-by-Step instructions on how to make kneaded incense pellets, click here.